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Restaurant automation means the use of restaurant management system to automate the major operations of a restaurant establishment. Even in the early 1970s, a number of restaurants served foods solely through vending machines. Called automats, or in Japan shokkenki, customers ordered their foods directly through the machines.

More recently, restaurants are opening that have completely or partially automated their services. These may include taking of orders, preparing of food, serving and billing. A few fully automated restaurants operate without any human intervention whatsoever. Robots are designed to help and sometimes replace human labour (such as waiters and chefs). Automation of restaurants also allows the option for greater customization of an order.

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तल को बक्समा क्लिक गर्नुहोस

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